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Restaurant Calls Out Governor Brown over Lack of Vaccine Access for Workers

Handsome Pizza and Seastar Bakery say it is unfair for Multnomah County to ease indoor dining restrictions when their staff does not yet have access to vaccines.

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A Note on Our Spring 2021 Issue Cover

We rarely feature chefs, or faces at all, on our covers. Here's why Thuy Pham is our pick.

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Restaurants Can Now Reopen for Indoor Dining at 50% Capacity. But Will They?

As Multnomah County moves into the moderate risk category, restaurant owners face tough decisions.

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Chef Umut Matkap Is Bringing a Taste of Turkish Tavern Cuisine to Portland

Grab your rakı glasses and get ready to meyhane at Lokanta.

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7 Amazing Cake Slices—One for Every Day of the Week

Different days call for different cakes.

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Level Up Your Picnic or Campground Cookout with an Asian Hot Pot Meal

Take the steamy restaurant staple outdoors—all you need is a portable burner and some willing helpers.

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10 Best Takeout Spots in Portland

Where to get classic cheeseburgers, vegan Sri Lankan street food, briny crab-and-featherback dumpling soup, and more.

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Mama Dút Foods Plans a Second Location in the Alberta Neighborhood

Owner Thuy Pham made the announcement over Instagram Live today.

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These Salmon-Sesame Dumplings Prove that Dumplings = Love

I’ll never take a handmade dumpling for granted again.

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4 Portland Spots With Amazing Tater Tots

Tater tots are a true Oregon boon. Here's where to try our favorites.

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The Nikkei Bake Sale This Friday Will Raise Funds for the AAPI Community

Plus, Nightingale and Berlu collab on a new cake to raise funds for APANO this weekend only, and the burger from Le Pigeon returns Friday.

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How to Après-Ski at Home

Portland goods and goodies for some cozy recuperating, even if you weren’t just on the slopes

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Make Sesame Collective’s Smoked Eggplant Dip for a Snack, Side, or Party Dip

Ideal for work-from-home lunches and fully vaxxed get-togethers

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Restaurants in Portland and Beyond Look to Cooperative Ownership Models...

Experts say it’s a business model that’s resilient during crises and improves working conditions in an industry notorious for long hours and low pay.

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Top Chef Season 18, Filmed in Portland, Starts Now

Tune in to see Gregory Gourdet alongside Padma Lakshmi, while Portland chefs Gabriel Pascuzzi and Sara Hauman compete for the Top Chef title.

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‘Top Chef’ Season 18, Episode 1 Recap: Big Bird

Gregory Gourdet and Padma Lakshmi welcomed 15 “cheftestants” to the Rose City.

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Portland's AAPI Restaurant and Food Cart Owners Unite Against Hate Crimes

“It’s about community, not competition,” says Aron Moxley of the Rice Bowl Posse.

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‘Top Chef’ Season 18, Episode 2 Recap: Brew Masters

Our chefs tackle the three most quintessentially Portland foods: coffee, beer, and ... breakfast?

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Mama Box Is Baking Some of the Most Exciting Pastries in Portland

Former Le Pigeon cook Darla Shaffer's waitlist is a month long. Go now.

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Elsy Dinvil’s Creole Me Up Brings Bright Haitian Cooking to Portland

Dinvil wants to demystify Haiti and Haitian food—one jar of pickleez at a time. (Plus, learn to make your own pickleez.)

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